RecipeDB

Cooking in progress....

Creamy Spaghetti With Veggies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.2881
Energy (kCal)1157.7497
Carbohydrates (g)90.0423
Protein (g)50.3813
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    broccoli floret 1/2 - - - -
    zucchini 1 cup sliced - - - -
    mushroom 1 cup sliced - - - -
    carrot 1 cup sliced 52.48 12.2624 1.1904 0.3072
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    spaghetti 8 ounces 70.3067 15.6716 1.4515 1.2927
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    garlic 3 cloves minced 13.41 2.9754 0.5724 0.045
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    chicken bouillon 3 tablespoons 48.06 3.2418 2.9988 2.4984
    thyme 1 teaspoon 0.8079999999999999 0.1956 0.0445 0.0134
    milk 2 cups 297.68 23.3264 15.372 15.9576
    swiss cheese 1/2 cup shredded 259.38 0.9504 17.7936 20.4534
    mozzarella cheese 1/2 cup shredded - - - -
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition