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Pasta With Prosciutto in a Lemon Cream Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.488
Energy (kCal)2281.0415
Carbohydrates (g)355.9529
Protein (g)75.9979
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    shallot 3 minced - - - -
    chicken broth 3/4 cup low sodium 58.59 1.4175 8.3538 1.9656
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    lemon 2 teaspoons grated rind 2.5617 0.8233 0.0972 0.0265
    orange zest 1 teaspoon 1.94 0.5 0.03 0.004
    cayenne pepper 1/4 teaspoon 1.431 0.2548 0.054000000000000006 0.0777
    green pea 1 -2 cup thawed frozen 0.0 0.0 0.0 0.0
    mint leaf 2 teaspoons sliced - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    penne pasta 1 lb 1691.7638 340.496 59.4625 6.8856
    prosciutto 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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