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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a small bowl, combine the vinegar, oregano, mustard, salt and pepper. | 2. Stir to mix well. | 3. Whisk in the olive oil until incorporated. | 4. On a work surface, lay out 3 long pieces of plastic wrap, placing them side by side and slightly overlapping. | 5. Place the bottom half of the loaf over the wrap. | 6. Spread the pepperoncini and cherry peppers over the bread. | 7. Scatter evenly with the lettuce and layer with the tomatoes. | 8. Drizzle with a few tablespoons of the dressing. | 9. Layer the meats, one at a time, over the tomatoes, making sure to distribute them evenly. | 10. Top with a layer of provolone cheese. | 11. Drizzle the remaining dressing over the cut side of the top of the loaf. | 12. Place on the layered sandwich and enclose in the plastic. | 13. Refrigerate for at least 1 hour or for up to 4 hours to develop the flavors. | 14. To serve, unwrap the sandwich and slice into large pieces about 3 to 4 inches wide. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
red wine vinegar	1/4	cup		11.3525	0.1613	0.0239	0.0
oregano	1	teaspoon	dried	2.65	0.6892	0.09	0.0428
mustard	1/2	teaspoon		0.1575	0.0272	0.0167	0.0024
salt black pepper			ground	126.0833	0.0	28.05	0.7083
extra virgin olive oil	1/2	cup		126.0833	0.0	28.05	0.7083
italian bread	1		cut	-	-	-	-
pepperoncini pepper	1/2	cup	seeded chopped	126.0833	0.0	28.05	0.7083
cherry pepper	1/2	cup	seeded chopped	126.0833	0.0	28.05	0.7083
iceberg lettuce	2	cups	shredded	20.16	4.2768	1.296	0.2016
tomato	4		sliced	160.8396	34.7592	7.8633	1.7871
salami	5	ounces	sliced	369.9675	2.6932	17.8605	31.4685
capicola	5	ounces	sliced	126.0833	0.0	28.05	0.7083
cotto salami	5	ounces	sliced	126.0833	0.0	28.05	0.7083
mortadella	5	ounces	sliced	440.8425	4.3234	23.2045	35.9903
provolone cheese	5	ounces	sliced	497.5425	3.0335	36.2596	37.7339

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.