RecipeDB

Cooking in progress....

Roasted Red Pepper and Chicken Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.4827
Energy (kCal)955.4676
Carbohydrates (g)13.296
Protein (g)95.2562
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 2 boneless skinless boneless - - - -
    red bell pepper 4 403.4676 0.0 89.7602 2.2667
    wheat lasagna noodle 1 lb 403.4676 0.0 89.7602 2.2667
    extra virgin olive oil 1 tablespoon 403.4676 0.0 89.7602 2.2667
    garlic clove 1 pressed 403.4676 0.0 89.7602 2.2667
    parmigiano reggiano cheese 1 cup grated 403.4676 0.0 89.7602 2.2667
    milk 1 cup low-fat 552.0 13.296 5.496 57.216
    plain yogurt 1 cup low-fat - - - -
    pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition