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Italian Crock Pot Roast

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)167.5938
Energy (kCal)3041.5806
Carbohydrates (g)110.6703
Protein (g)280.4043
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chuck roast 3 lb round peppered 2448.0056 0.0 260.8486 156.1284
    celery 1 cup cubed 16.16 2.9997 0.6969 0.1717
    onion 1 cup cubed 64.0 14.944 1.76 0.16
    carrot 1 cup cubed 52.48 12.2624 1.1904 0.3072
    garlic clove 8 halved - - - -
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    bay leaf 2 - - - -
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    beef stock 1 can 207.4 22.6005 7.6555 9.7905
    red wine vinegar 3 tablespoons 8.493 0.1207 0.0179 0.0
    worcestershire sauce 3 tablespoons 39.78 9.9246 0.0 0.0
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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