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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Irish >> Irish

• Dietary Style

• Preparation Time

  Cooking Time - 60 minutes, Preparation Time - 15 minutes

• Source

  All Recipes

| 1. Soak dried fruit in brewed tea in a bowl, at least 2 hours and up to overnight. | 2. Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan. | 3. Mix flour, almond meal, and baking powder together in a bowl. | 4. Stir brown sugar and egg into the dried fruit-tea mixture. Mix in flour mixture, 1 spoonful at a time, until smooth. Spoon mixture into the prepared loaf pan. | 5. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 1 hour. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
fruit	2 1/3	cups	mixed	58.52	13.8908	2.5256	0.4004
earl grey tea	1	cup	brewed	-	-	-	-
purpose flour	1 1/2	cups		-	-	-	-
almond meal	1/2	cup		413.985	15.4082	15.1222	35.7
baking powder	2	teaspoons		4.876	2.5484	0.0	0.0
dark brown sugar	1/2	cup		-	-	-	-
egg	1		beaten	71.5	0.36	6.28	4.755

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.