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Tomato Sauce for Pasta--With a Twist!

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)119.7776
Energy (kCal)1706.24
Carbohydrates (g)50.5586
Protein (g)109.9858
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 diced 28.0 6.537999999999999 0.77 0.07
    carrot 1 peeled shredded 52.48 12.2624 1.1904 0.3072
    garlic clove 2 crushed - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    beef 500 g ground 990.0 0.0 97.1 63.65
    tomato 350 g crushed 80.5 17.85 4.2 0.7
    italian tomato 1 can diced - - - -
    tomato paste 2 tablespoons 26.24 6.0512 1.3824 0.1504
    red pepper paste 2 tablespoons - - - -
    oregano - - - -
    basil - - - -
    black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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