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Tomato and Basil Pasta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.6933
Energy (kCal)306.269
Carbohydrates (g)14.3991
Protein (g)3.9944
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 3 - - - -
    basil 1 cup 5.52 0.636 0.7559999999999999 0.1536
    red pepper flake 1 tablespoon crushed - - - -
    tomato 1 can chopped unseasoned 62.068999999999996 13.7631 3.2384 0.5397
    pasta 1 box - - - -
    parmesan cheese - - - -
    romano cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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