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Italian Stuffed Zucchini Boats

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)286.4204
Energy (kCal)3692.3984
Carbohydrates (g)118.5552
Protein (g)162.6808
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 1 3.36 0.4976 0.4336 0.064
    italian sausage 1 1/2 1/2 mild 2354.1472 4.4225 96.9555 213.166
    mushroom 16 ounces sliced 154.2212 30.7989 10.1605 2.2226
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    bread crumb 1/3 cup seasoned 142.2 25.9128 4.806 1.9080000000000001
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    parmesan cheese 1 cup shredded separated 296.0 32.0 32.0 4.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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