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Scampi a La Wheatley Hills

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.9207
Energy (kCal)1752.3748
Carbohydrates (g)8.1766
Protein (g)363.5003
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    large shrimp 4 lbs peeled deveined 1613.8703 0.0 359.0408 9.0667
    butter 1 1/2 1/2 128.25 5.8927 4.0072 10.8
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    parsley 1 teaspoon chopped 0.45 0.0791 0.0371 0.0099
    thyme 1/4 teaspoon 0.20199999999999999 0.0489 0.0111 0.0034
    pepper flake 1/4 teaspoon 1613.8703 0.0 359.0408 9.0667
    marinara sauce 1/4 cup - - - -
    sherry wine 1/4 cup 1613.8703 0.0 359.0408 9.0667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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