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Prosciutto, Sage and Fontina Pork Packets

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.7396
Energy (kCal)1918.86
Carbohydrates (g)267.79
Protein (g)64.931
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 12 thin boneless - - - -
    prosciutto 3 cut - - - -
    fontina cheese 6 thin - - - -
    sage leaf 12 - - - -
    flour 1 cup 578.28 126.6054 9.401 2.2436
    sea salt black pepper ground - - - -
    egg 2 143.0 0.72 12.56 9.51
    bread crumb 1 1/2 1/2 seasoned 639.9 116.6076 21.627 8.586
    parmesan cheese 1/2 cup shredded 148.0 16.0 16.0 2.0
    butter 2 tablespoons divided 171.0 7.857 5.343 14.4
    olive oil 2 tablespoons divided 238.68 0.0 0.0 27.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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