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Baked Ziti With Tomato, Mozzarella and Sausage

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.3712
Energy (kCal)1471.0153
Carbohydrates (g)51.0669
Protein (g)170.609
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 238.68 0.0 0.0 27.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 cut 60.0 14.01 1.65 0.15
    garlic clove 6 minced 26.82 5.9508 1.1448 0.09
    hot italian sausage 1 1/2 1/2 crumbled 605.2014 0.0 134.6403 3.4
    salt black pepper ground 605.2014 0.0 134.6403 3.4
    red wine 1/4 cup - - - -
    plum tomato 1 can chopped 605.2014 0.0 134.6403 3.4
    tomato 4 diced 88.56 19.1388 4.3296 0.9840000000000001
    marjoram 1/4 cup chopped 19.512 4.3603 0.9115 0.5069
    ricotta cheese 1 cup 431.52 7.5392 27.9248 32.1904
    pecorino cheese 1 cup grated mild 605.2014 0.0 134.6403 3.4
    nutmeg 1 pinch grated 0.7219 0.0678 0.008 0.0499
    flat leaf parsley 1/3 cup chopped 605.2014 0.0 134.6403 3.4
    ziti pasta 1 lb 605.2014 0.0 134.6403 3.4
    mozzarella cheese 1/2 - 1 lb cut 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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