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Ravioli & Meatball Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)119.4233
Energy (kCal)1703.7436
Carbohydrates (g)79.5661
Protein (g)88.5867
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    olive oil 1 teaspoon divided 119.34 0.0 0.0 13.5
    meatball 1 lb 1296.5363 36.5387 65.2801 100.6856
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    beef broth 3 cans fat free reduced sodium 91.35 0.522 14.877 2.8710000000000004
    tomato juice 2 cans herb-flavored diced 123.8681 25.7208 6.1934 2.113
    mini cheese ravioli 1 package - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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