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Veggi Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.3448
Energy (kCal)422.48
Carbohydrates (g)44.1408
Protein (g)31.108
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spinach 1/2 bunch - - - -
    broccoli 1 bunch 206.72 40.3712 17.1456 2.2496
    yellow pepper 1/2 - - - -
    sun tomato oil 1/2 cup sun-dried packed - - - -
    lasagna noodle 6 - - - -
    extra virgin olive oil 2 tablespoons - - - -
    mozzarella cheese 1/2 - - - -
    ricotta cheese 1/2 cup 215.76 3.7696 13.9624 16.0952
    sea salt 1/4 tablespoon - - - -
    pasta sauce 1 1/2 1/2 - - - -
    italian seasoning 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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