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St. Joseph's Day Sicilian Pasta con Sarde

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1062.8225
Energy (kCal)10081.8691
Carbohydrates (g)130.8355
Protein (g)21.4036
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sardine 2 lb 8182.8161 0.0 0.0 907.1858
    pine nut 1/2 cup toasted 454.275 8.829 9.2407 46.1498
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    red wine 3/4 cup - - - -
    garlic 8 cloves minced 35.76 7.9344 1.5264 0.12
    italian tomato 2 cans peeled - - - -
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    fennel 1 boiled sliced - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt pepper - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06
    oregano 1 tablespoon 7.95 2.0676 0.27 0.1284
    joseph breadcrumb - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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