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Hearty Backyard Spaghetti Sauce for 50!

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1426.2435
Energy (kCal)17767.6511
Carbohydrates (g)1223.0759
Total fats (g)874.2377
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Grill the sausages on a gas/charcoal grill. When done, slice into 1/4" coins. | 2. Saute onions until translucent in pot. | 3. Add garlic, and ground beef, and brown the beef. | 4. Add both tomato products. | 5. Add sausage, basil, and oregano. | 6. Simmer for 60-90 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chuck 10 lbs ground 6346.6811 14.0534 957.8955 275.17400000000004
    italian sausage 4 lbs 6277.7259 11.7934 258.548 568.4426
    italian sausage 4 lbs 6277.7259 11.7934 258.548 568.4426
    white onion 8 lb diced 1451.4973 338.9246 39.9162 3.6287
    oregano 3 ounces 225.3785 58.6154 7.6544 3.6401
    basil 1/2 ounce 3.2602 0.3756 0.4465 0.0907
    tomato puree 200 ounces 2154.5614 509.1569 93.5533 11.9068
    tomato 200 ounces crushed 1304.0767 289.1648 68.0388 11.3398
    garlic 1 crushed 4.47 0.9918 0.1908 0.015
    olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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