RecipeDB

Cooking in progress....

Italian Bean and Kale Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)130.625
Energy (kCal)2690.462
Carbohydrates (g)151.8788
Protein (g)225.2123
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 16 cups 1249.92 30.24 178.2144 41.9328
    bay leaf 3 - - - -
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    great northern bean 1 cup 620.37 114.1371 40.0038 2.0862
    kale leaf 2 - - - -
    garlic clove 9 - - - -
    heavy whipping cream 2 cups 816.0 6.5760000000000005 6.816 86.59200000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition