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Pasta With Tuna, Spinach, and Hot Pepper

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.3927
Energy (kCal)25.8475
Carbohydrates (g)5.0593
Protein (g)1.8403
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spaghetti 1 1 8.7883 1.9589 0.1814 0.1616
    extra virgin olive oil 1/2 cup - - - -
    garlic clove 2 -4 minced - - - -
    hot red pepper flake 1/4 - 1 teaspoon - - - -
    tuna olive oil 2 cans drained - - - -
    kosher salt - - - -
    spinach 0.5 16.5 2.925 1.65 0.225
    lemon 1/2 juiced 0.5592 0.1754 0.0089 0.0061
    parmesan cheese shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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