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Pepperonata Pizza

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.8913
Energy (kCal)680.751
Carbohydrates (g)43.2133
Protein (g)18.652
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red pepper 2 cut 2.5 0.5506 0.1169 0.0275
    yellow pepper 1 cut - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    pizza sauce 8 tablespoons 68.04 10.9116 2.7468 1.449
    pizza crust 2 - - - -
    mozzarella cheese 4 ounces sliced 367.4094 30.8669 15.3768 20.2642
    caper 2 tablespoons 3.9560000000000004 0.8411 0.4059 0.1479
    black olive 10 - - - -
    oregano 1 pinch 0.1656 0.0431 0.0056 0.0027
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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