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Spaghetti With Italian Tuna & Capers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.5332
Energy (kCal)237.0713
Carbohydrates (g)26.4392
Protein (g)5.2903
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    red pepper flake 1/2 teaspoon crushed - - - -
    anchovy fillet 1 chopped - - - -
    tomato 1 can crushed 62.068999999999996 13.7631 3.2384 0.5397
    caper 3 tablespoons 5.934 1.2616 0.6089 0.2219
    tuna olive oil 2 cans imported - - - -
    spaghetti 1 8.7883 1.9589 0.1814 0.1616
    parsley chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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