RecipeDB

Cooking in progress....

"no Fettuccine" Spaghetti Alfredo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)115.0435
Energy (kCal)1677.9752
Carbohydrates (g)60.5194
Protein (g)101.4086
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    heavy whipping cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    white wine 1/2 cup - - - -
    parmesan cheese 1 1/2 cups grated 444.0 48.0 48.0 6.0
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    water 5 quarts - - - -
    spaghetti noodle 6 ounces 151.3 0.0 33.66 0.85
    sea salt 2 tablespoons 151.3 0.0 33.66 0.85

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition