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Cheesy Bow Tie Pasta With Bacon and Mushrooms

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)176.2595
Energy (kCal)2780.6567
Carbohydrates (g)188.5949
Protein (g)118.7525
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup unsalted 684.0 31.428 21.372 57.6
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    parmesan cheese 1 cup 296.0 32.0 32.0 4.0
    romano cheese 1 cup - - - -
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    baby portabella mushroom 2 1/2 cups sliced 25.2167 0.0 5.61 0.1417
    bacon 8 slices cut 934.08 2.8672 28.2688 88.9056
    tomato 1 chopped 32.76 7.0798 1.6016 0.364
    parsley flake 2 teaspoons dried 25.2167 0.0 5.61 0.1417
    italian seasoning 2 tablespoons 25.2167 0.0 5.61 0.1417
    garlic powder 3 -4 tablespoons 0.0 0.0 0.0 0.0
    chicken bouillon cube 1 25.2167 0.0 5.61 0.1417
    salt pepper 25.2167 0.0 5.61 0.1417
    bow tie pasta 1 25.2167 0.0 5.61 0.1417

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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