Nutrient | Quantity |
---|---|
Total fats (g) | 74.28 |
Energy (kCal) | 1219.67 |
Carbohydrates (g) | 80.49 |
Protein (g) | 64.92 |
Fatty acids, total saturated (g) | 36.85 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.06 |
Fructose (g) | 0.00 |
Menaquinone-4 (g) | 0.60 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 23.30 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 4.87 |
Fiber, total dietary (g) | 12.03 |
Thiamin (mg) | 0.89 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 1.27 |
Fatty acids, total saturated 14:1 (g) | 0.49 |
Aspartic acid (g) | 4.90 |
Energy (kJ) | 5107.08 |
Tyrosine (g) | 1.79 |
Folic acid (g) | 39.12 |
Protein (g) | 64.92 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 13.46 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.16 |
Copper, Cu (mg) | 1.39 |
Fatty acids, total saturated 12:0 (g) | 1.52 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 9.00 |
Glucose (dextrose) (g) | 0.00 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.02 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.19 |
Fatty acids, total trans-monoenoic (g) | 1.43 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.58 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 835.62 |
Choline, total (mg) | 292.15 |
Vitamin A, RAE (g) | 753.30 |
Fatty acids, total saturated 6:0 (g) | 0.87 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.34 |
Tocopherol, delta (mg) | 0.06 |
Phosphorus, P (mg) | 1137.39 |
Threonine (g) | 1.93 |
Fatty acids, total trans-polyenoic (g) | 0.34 |
Carotene, alpha (g) | 74.27 |
Sodium, Na (mg) | 1726.40 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.02 |
Pantothenic acid (mg) | 3.58 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.15 |
Total lipid (fat) (g) | 74.28 |
Vitamin A, IU (IU) | 3338.68 |
Energy (kcal) | 1219.67 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 1.03 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 1.41 |
Retinol (g) | 702.97 |
Leucine (g) | 3.95 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 80.49 |
Betaine (mg) | 0.00 |
Selenium, Se (g) | 99.84 |
Tocopherol, beta (mg) | 0.00 |
Isoleucine (g) | 2.20 |
Phenylalanine (g) | 2.18 |
Fatty acids, total saturated 22:0 (g) | 0.02 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.18 |
Cholesterol (mg) | 459.51 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.51 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 10.24 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.80 |
Tocotrienol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.02 |
Fatty acids, total polyunsaturated (g) | 10.72 |
Vitamin D (IU) | 93.30 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 1.10 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 2.46 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 5.92 |
Lysine (g) | 3.61 |
Fatty acids, total saturated 10:0 (g) | 1.29 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 4.25 |
Riboflavin (mg) | 0.78 |
Fatty acids, total saturated 4:0 (g) | 1.05 |
Vitamin B-12 (g) | 3.61 |
Tocotrienol, alpha (mg) | 0.12 |
Cryptoxanthin, beta (g) | 0.00 |
Valine (g) | 2.38 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.16 |
Fatty acids, total saturated 20:1 (g) | 0.13 |
Histidine (g) | 1.18 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.18 |
Potassium, K (mg) | 1520.70 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.06 |
Phytosterols (mg) | 0.00 |
Iron, Fe (mg) | 6.27 |
Folate, total (g) | 191.32 |
Campesterol (mg) | 0.00 |
Glycine (g) | 2.63 |
Calcium, Ca (mg) | 604.58 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.07 |
Cystine (g) | 0.61 |
Folate, food (g) | 152.19 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 18.53 |
Magnesium, Mg (mg) | 182.15 |
Ash (g) | 10.56 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 8838.39 |
Vitamin D3 (cholecalciferol) (g) | 2.46 |
Vitamin B-6 (mg) | 1.18 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 6.19 |
Arginine (g) | 4.26 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.04 |
Proline (g) | 2.72 |
Lutein + zeaxanthin (g) | 8.98 |
Sucrose (g) | 0.00 |
Alanine (g) | 2.68 |
Tryptophan (g) | 0.65 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.54 |
Fatty acids, total saturated 16:0 (g) | 15.83 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.33 |
Fatty acids, total saturated 20:0 (g) | 0.07 |
Fatty acids, total monounsaturated (g) | 20.47 |
Glutamic acid (g) | 9.69 |
Vitamin C, total ascorbic acid (mg) | 17.94 |
Vitamin K (phylloquinone) (g) | 13.78 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 1.41 |
Methionine (g) | 1.28 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 2.05 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 548.59 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.26 |
Fatty acids, total trans (g) | 1.83 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 7.27 |
Lactose (g) | 4.13 |
Folate, DFE (g) | 220.23 |
European >> Italian >> Italian
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
butter | 2 | tablespoons | 171.0 | 7.85 | 5.34 | 14.4 | |
garlic clove | 1 | minced | 4.47 | 0.99 | 0.19 | 0.01 | |
heavy cream | 5 | ounces | 481.94 | 3.88 | 4.02 | 51.14 | |
tomato sauce | 6 | ounces | 192.21 | 30.60 | 10.01 | 3.33 | |
shrimp | 40 | 142.0 | 1.82 | 27.22 | 2.02 | ||
prosciutto | 3 | slices | minced | 50.43 | 0.0 | 11.22 | 0.28 |
cognac | 2 | ounces | 50.43 | 0.0 | 11.22 | 0.28 | |
parmesan cheese | 2 | tablespoons | 37.0 | 4.0 | 4.0 | 0.5 | |
spaghetti | 1 | lb | 140.61 | 31.34 | 2.90 | 2.58 | |
salt pepper | 50.43 | 0.0 | 11.22 | 0.28 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.