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Irish Root Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.6782
Energy (kCal)833.76
Carbohydrates (g)58.4894
Protein (g)19.413
  • Cuisine

    European >> Irish >> Irish

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    yellow onion 1 chopped - - - -
    leek 2 rinsed chopped 108.58 25.186999999999998 2.67 0.534
    garlic 4 cloves smashed 17.88 3.9672 0.7632 0.06
    celery 1 stalk cut 10.24 1.9008 0.4416 0.1088
    vegetable stock 4 cups 44.2 8.2212 2.1216 0.6188
    potato 5 peeled cubed - - - -
    vegetable stock 1 cup 44.2 8.2212 2.1216 0.6188
    baby carrot 1 1/4 cups sliced - - - -
    green onion 3 tablespoons chopped 4.86 1.0332 0.1746 0.0846
    heavy cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472
    salt black pepper to taste ground - - - -
    cheddar cheese 6 tablespoons shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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