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Italian Crescent Roll Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)84.397
Energy (kCal)1507.5018
Carbohydrates (g)22.4345
Protein (g)170.5029
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 1/2 ground lean 795.6018 0.0 156.8764 18.292
    onion 1/4 - 1/3 cup chopped 0.0 0.0 0.0 0.0
    garlic 1 -2 tablespoon chopped 0.0 0.0 0.0 0.0
    parmesan cheese 2 -3 tablespoons grated 0.0 0.0 0.0 0.0
    seasoning salt black pepper - - - -
    tomato sauce 1 can - - - -
    spaghetti sauce mix 1 package - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    mozzarella cheese 2 1/2 cups grated - - - -
    crescent dinner 1 package refrigerated - - - -
    butter 3 tablespoons melted 256.5 11.7855 8.0145 21.6
    parmesan cheese 1/3 - 1/2 cup grated 0.0 0.0 0.0 0.0
    pasta 3 cups cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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