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Herbed Pasta With Toasted Breadcrumbs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.2863
Energy (kCal)774.3633
Carbohydrates (g)64.8732
Protein (g)80.0796
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    linguine 11 ounces 277.3833 0.0 61.71 1.5583
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    olive oil 2 teaspoons 119.34 0.0 0.0 13.5
    bread crumb 2/3 cup seasoned 284.4 51.8256 9.612 3.8160000000000003
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    white wine 1 cup - - - -
    parsley 1 1/3 cups chopped 28.8 5.064 2.376 0.632
    parmesan cheese 1/4 cup grated 55.5 6.0 6.0 0.75
    parmesan cheese 3 tablespoons grated 55.5 6.0 6.0 0.75

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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