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Chilli Oil Pasta

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)87.4414
Energy (kCal)9881.73
Carbohydrates (g)567.5812
Total fats (g)805.9872
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Boil water on stove. | 2. Add Pasta to water once water is boiling. | 3. Leave for ten minutes. | 4. Saute garlic and chilli in a frypan with Olive Oil, a few minutes before removing pasta. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pasta 200 3912.23 566.9899 87.3164 130.9747
    olive oil 50 5967.0 0.0 0.0 675.0
    garlic clove 1 crushed - - - -
    chili pepper 2 2.5 0.5913 0.125 0.0125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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