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Vegetable Soup - Irish Style

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.6676
Energy (kCal)343.48
Carbohydrates (g)80.7794
Protein (g)7.3822
  • Cuisine

    European >> Irish >> Irish

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 3 chopped 157.44 36.7872 3.5712 0.9216
    potato 3 peeled cubed - - - -
    parsnip 1 peeled diced 99.75 23.9267 1.5959999999999999 0.39899999999999997
    turnip 1 peeled diced - - - -
    leek 1 sliced 54.29 12.5935 1.335 0.267
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    potato flake 1/4 cup - - - -
    salt pepper to taste - - - -
    water 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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