RecipeDB

Cooking in progress....

Fettuccini With Pancetta and Tomato Cream Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.3514
Energy (kCal)598.2866
Carbohydrates (g)16.7385
Protein (g)93.571
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pancetta 1/2 cup chopped 403.4676 0.0 89.7602 2.2667
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    tomato 1 can diced undrained 62.068999999999996 13.7631 3.2384 0.5397
    white wine 1/2 cup - - - -
    whipping cream 1/2 - 3/4 cup 0.0 0.0 0.0 0.0
    basil 1 - 1 1/2 1/2 dried 0.0 0.0 0.0 0.0
    fettuccine pasta 1 lb 403.4676 0.0 89.7602 2.2667
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition