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Cioppino, Calabrese

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.252
Energy (kCal)6443.9895
Carbohydrates (g)172.3532
Protein (g)1163.3591
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 2 -3 chopped 0.0 0.0 0.0 0.0
    garlic clove 1 -2 2017.3379 0.0 448.801 11.3334
    tomato 2 cans diced 80.4198 17.3796 3.9316 0.8936
    tomato sauce 2 cans - - - -
    red wine - - - -
    italian spice 2017.3379 0.0 448.801 11.3334
    olive oil - - - -
    water - - - -
    dungeness crab 7 cracked - - - -
    clam 10 2926.8366 121.4978 499.2639 32.6717
    mussel 2 780.1938 33.4758 107.95700000000001 20.3213
    prawn 5 lb rinsed 2017.3379 0.0 448.801 11.3334
    oyster 1 lb 639.2014 0.0 103.4056 22.031999999999996

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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