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Italian Wedding Soup With Meatballs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.4419
Energy (kCal)1191.6145
Carbohydrates (g)195.5116
Protein (g)49.3313
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 can diced 40.2099 8.6898 1.9658 0.4468
    vegetable broth 6 cups 974.16 157.93200000000002 35.7192 23.0256
    pasta 4 ounces 78.2446 11.3398 1.7463 2.6195
    meatball 1 package - - - -
    spinach 3 cups 99.0 17.55 9.9 1.35
    italian seasoning 2 teaspoons - - - -
    sea salt - - - -
    pepper ground - - - -
    parmesan cheese 2 -3 tablespoons grated 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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