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Jerrymac's New York Style Pizza Dough

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.4653
Energy (kCal)752.955
Carbohydrates (g)150.2744
Protein (g)26.0517
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread flour 1 1/2 cups 741.855 149.0492 24.6189 3.4113
    water 1 1/3 1/3 0.0 0.0 0.0 0.0
    yeast 1 teaspoon 11.1 1.2252 1.4328 0.054000000000000006
    bread flour 1 1/2 - 1 3/4 3/4 741.855 149.0492 24.6189 3.4113
    honey 1 tablespoon - - - -
    yeast 1 teaspoon 11.1 1.2252 1.4328 0.054000000000000006
    kosher salt 1 1/2 1/2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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