Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 350F. | 2. Butter and flour a cookie sheet. | 3. In a food processor mix eggs, sugar, melted butter, extracts and zests. | 4. In a separate bowl stir together flour, baking powder and ground cloves. | 5. Gradually add the flour mixture into the egg mixture into food processor. | 6. Pulse until smooth. Remove and place back into a bowl. | 7. Add cranberries and nuts mixing well. | 8. Cover with a plastic wrap and place in fridge for 40 minutes. | 9. Turn dough out onto prepared cooking sheet forming into a log 15x3 1/2". | 10. Smooth dough top and side with a slightly wet spatula. | 11. Bake for 30 minutes until edges are lightly browned and toothpick comes out clean. | 12. Cool for 20 minutes. Do not turn off oven. | 13. Using a serrated knife, cut the log into 1/2" slices. | 14. Lay slices flat back onto the cookie sheet and bake another 10-12 minutes until bottom of cookie turns golden. | 15. Remove from oven and cool on a wire rack. | 16. Dust with powdered sugar lightly. | 17. Dip one end of each cookie into melted chocolate, if desired. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
butter	1/2	cup	salted melted	684.0	31.428	21.372	57.6
egg	2			143.0	0.72	12.56	9.51
sugar	3/4	cup	granulated	239.85	45.006	7.5075	3.7439999999999998
vanilla extract	1	teaspoon		12.095999999999998	0.5313	0.0025	0.0025
almond extract	1/2	teaspoon		-	-	-	-
orange zest	1	teaspoon		1.94	0.5	0.03	0.004
lemon zest	1	teaspoon		-	-	-	-
purpose flour	2 1/4	cups		-	-	-	-
baking powder	1 1/2	1/2		3.657	1.9113	0.0	0.0
clove	1/2	teaspoon	ground	2.877	0.6881	0.0627	0.1365
cranberry	1	cup	dried	50.6	13.167	0.506	0.14300000000000002
almond	1/3	cup	sliced	642.3733	0.0	0.0	72.6667
pistachio	1/3	cup	chopped	229.6	11.1397	8.2656	18.5812
chocolate			melted	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.