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Sausage, Cannellini and Kale Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)196.4374
Energy (kCal)2175.1955
Carbohydrates (g)32.9342
Protein (g)68.1792
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 1 mild 1569.4315 2.9484 64.637 142.1107
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    onion 2 chopped 128.0 29.888 3.52 0.32
    garlic clove 2 crushed minced - - - -
    stock chicken 2 quarts homemade - - - -
    white wine 1 cup - - - -
    thyme 1/2 teaspoon dried 0.40399999999999997 0.0978 0.0222 0.0067
    kale 1 bunch washed chopped - - - -
    cannellini bean 4 cups cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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