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Caramelized Onion & Artichoke Pizza

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.6863
Energy (kCal)607.6946
Carbohydrates (g)38.2399
Protein (g)101.3365
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cornmeal - - - -
    extra virgin olive oil 2 teaspoons 403.4676 0.0 89.7602 2.2667
    onion 2 cups sliced 128.0 29.888 3.52 0.32
    artichoke heart 2 cups thawed sliced frozen 403.4676 0.0 89.7602 2.2667
    red bell pepper 1 cup sliced sliced 403.4676 0.0 89.7602 2.2667
    rosemary 1 tablespoon chopped 2.227 0.3519 0.0563 0.0996
    salt black pepper ground 403.4676 0.0 89.7602 2.2667
    red pepper flake crushed 403.4676 0.0 89.7602 2.2667
    pizza dough 1 lb 403.4676 0.0 89.7602 2.2667
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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