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Orzo Carbonara

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)120.6769
Energy (kCal)1771.7123
Carbohydrates (g)53.3238
Protein (g)116.2497
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 6 ounces cut 709.3043 2.1772 21.4662 67.5115
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    orzo pasta 1 - - - -
    chicken broth 5 cups low sodium 390.6 9.45 55.692 13.104000000000001
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    thyme 1 teaspoon chopped 0.8079999999999999 0.1956 0.0445 0.0134

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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