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Potato Gnocchi With a Gorgonzola Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.6846
Energy (kCal)714.96
Carbohydrates (g)26.1524
Protein (g)24.208
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baking potato 1 washed - - - -
    olive oil 1 teaspoon 39.78 0.0 0.0 4.5
    olive oil 39.78 0.0 0.0 4.5
    salt black pepper ground - - - -
    egg 1 71.5 0.36 6.28 4.755
    purpose flour 1/2 cup - - - -
    purpose flour 2 tablespoons - - - -
    milk 2 cups 297.68 23.3264 15.372 15.9576
    water 1 cup 0.0 0.0 0.0 0.0
    heavy cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472
    gorgonzola 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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