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Pollo Alla Toscana

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)522.1045
Energy (kCal)6487.2258
Carbohydrates (g)222.8431
Protein (g)229.6632
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 2 lbs boneless skinless 3986.4 7.1574 86.7948 400.7238
    chicken tenderloin 1 1/2 1/2 1993.5408 138.05100000000002 122.8783 105.3243
    salt pepper - - - -
    extra virgin olive oil 3 tablespoons - - - -
    garlic clove 6 crushed - - - -
    white wine vinegar 3 tablespoons - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    shallot 2 chopped 230.4 53.76 8.0 0.32
    rosemary 6 sprigs chopped - - - -
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    white wine 1 cup - - - -
    beef broth 2 cups 33.6 0.192 5.472 1.056

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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