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Crock Pot Italian Tomato Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.9152
Energy (kCal)710.32
Carbohydrates (g)52.4352
Protein (g)7.0464
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rom tomato 1 gallon crushed - - - -
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    onion 3 chopped 192.0 44.832 5.28 0.48
    garlic 4 -6 cloves minced 0.0 0.0 0.0 0.0
    celery 4 stalks chopped 40.96 7.6032 1.7664 0.4352
    baby carrot 20 chopped - - - -
    kosher salt - - - -
    black pepper ground - - - -
    bay leaf 4 - - - -
    butter unsalted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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