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Zwetschekuchen (German Plum Tart)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.5396
Energy (kCal)3863.8227
Carbohydrates (g)331.7299
Protein (g)330.007
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 4 cups 1210.4027 0.0 269.2806 6.8
    white sugar 1 1/3 cups 1032.0 266.6133 0.0 0.0
    lemon peel 1 teaspoon grated 0.94 0.32 0.03 0.006
    cinnamon 1 pinch ground - - - -
    butter 1 cup cut 1368.0 62.856 42.744 115.2
    egg 2 143.0 0.72 12.56 9.51
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    water 1 teaspoon 0.0 0.0 0.0 0.0
    italian prune plum 3 pounds 1210.4027 0.0 269.2806 6.8
    white sugar 1 tablespoon 1032.0 266.6133 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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