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Linguine With Garlic Shrimp

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.1194
Energy (kCal)647.7295
Carbohydrates (g)13.8829
Protein (g)104.1066
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    linguine 8 ounces 201.7333 0.0 44.88 1.1333
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    cornstarch 2 teaspoons 20.32 4.8677 0.0139 0.0027
    basil 1 tablespoon snipped crushed 0.6095 0.0702 0.0835 0.017
    mushroom 2 cups sliced - - - -
    yellow pepper 1 chopped sweet - - - -
    garlic clove 3 -4 smashed 201.7333 0.0 44.88 1.1333
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    italian tomato 1 can stewed undrained - - - -
    shrimp 8 ounces cooked 192.6667 0.0 45.56 1.156
    parmesan cheese 1/4 cup shredded 74.0 8.0 8.0 1.0
    basil leaf 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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