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Mozzarella and Parmesan Garlic Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.607
Energy (kCal)760.086
Carbohydrates (g)39.8908
Protein (g)29.461
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sourdough bread 1 loaf - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    mozzarella cheese 1 cup shredded - - - -
    parsley flake 1 teaspoon - - - -
    parmesan cheese 4 tablespoons 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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