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Antipasto Salad from Gooseberry Patch

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)283.5932
Energy (kCal)4499.9157
Carbohydrates (g)96.412
Total fats (g)331.0317
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Toss together all ingredients in a serving bowl. | 2. Cover and chill overnight. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cheddar cheese 1 package cubed 996.16 60.6186 75.9006 50.2608
    provolone cheese 1 package cubed 596.7 3.638 43.486000000000004 45.254
    mushroom 1 package sliced - - - -
    hard salami 1 lb cubed 1669.2219 7.2575 117.4806 130.1812
    pepperoni 1/2 lb cubed 1142.4026 2.6747 43.6334 104.9016
    black olive 1 can drained pitted - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    green pepper 1 chopped 29.8 6.9136 1.2814 0.2533
    jalapeno pepper 1 sliced 1.6312 0.3656 0.0512 0.0208
    italian salad dressing 1 bottle - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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