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Foolproof Cilantro Lime Pesto

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.0635
Energy (kCal)967.3412
Carbohydrates (g)1.2735
Total fats (g)109.0106
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put the cilantro, garlic, and ginger in the food processor until garlic and ginger are coarsely chopped. | 2. Add remaining ingredients and process until garlic is finely chopped (or smaller if you prefer). | 3. Can be refridgerated for up to a week. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cilantro 1 bunch rinsed - - - -
    almond 1/2 cup toasted sliced 963.56 0.0 0.0 109.0
    garlic clove 2 - - - -
    ginger 1 inch - - - -
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    extra virgin olive oil 1/2 cup - - - -
    sea salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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