RecipeDB

Cooking in progress....

Ravioli Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.5753
Energy (kCal)244.7667
Carbohydrates (g)12.7707
Protein (g)23.3122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    four cheese ravioli 1 package refrigerated - - - -
    ricotta cheese 1 container reduced fat - - - -
    spinach 1 package chopped thawed squeezed frozen - - - -
    egg 2 beaten 143.0 0.72 12.56 9.51
    nonfat milk 1/3 cup 27.7667 4.0507 2.7522 0.0653
    marinara sauce 2 containers refrigerated - - - -
    parmesan cheese 1/4 cup refrigerated shredded 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition