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Lasagna With Turkey Sausage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)238.7389
Energy (kCal)4394.798
Carbohydrates (g)314.8179
Protein (g)265.9032
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    yellow onion 1 cup chopped 114.84 6.8382 0.8265 9.396
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    italian turkey sausage 1 1/2 1/2 sweet 1075.0152 31.6381 102.3986 59.5341
    tomato puree 1 can crushed 312.36 73.8156 13.562999999999999 1.7262
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    flat leaf parsley 1/4 cup chopped divided 0.0 0.0 0.0 0.0
    basil leaf 1/2 cup chopped 0.0 0.0 0.0 0.0
    kosher salt 0.0 0.0 0.0 0.0
    black pepper ground - - - -
    lasagna noodle 1/2 lb 0.0 0.0 0.0 0.0
    ricotta cheese 15 ounces 739.9218 12.9274 47.8823 55.1965
    creamy goat cheese 3 -4 ounces crumbled 0.0 0.0 0.0 0.0
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    extra large egg 1 beaten 0.0 0.0 0.0 0.0
    mozzarella cheese 1 lb sliceed 1469.641 123.46799999999999 61.5072 81.0571

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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