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House Italian Dressing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.9746
Energy (kCal)1960.4047
Carbohydrates (g)2.8608
Total fats (g)217.8219
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients EXCEPT the whole garlic clove and whole onion and blend thoroughly. | 2. Test a sample, and adjust or add seasonings to taste. | 3. Place the clove and onion in the cruet or container that you plan to keep this dressing in. | 4. Refrigerate, and shake well before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 cup 1909.44 0.0 0.0 216.0
    red wine vinegar 1/2 cup 22.705 0.3226 0.0478 0.0
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    garlic 1 clove 4.172 0.9257 0.1781 0.013999999999999999
    sesame seed 3/4 teaspoon 21.375 0.9821 0.6679 1.8
    parsley flake 3/4 teaspoon - - - -
    celery salt 1/2 teaspoon - - - -
    italian seasoning 1/2 teaspoon - - - -
    onion 1/2 teaspoon minced 0.6667 0.1557 0.0183 0.0017
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    white pearl onion cocktail 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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