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Anise Drops

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)20.0192
Energy (kCal)1016.168
Carbohydrates (g)205.9509
Total fats (g)15.3303
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Combine the sugar and the beaten eggs and continue to beat for 15 minutes. Stir in the flour, baking powder, cream of tartar and the anise seeds. | 3. Drop by teaspoonfuls onto a greased cookie sheet and bake at 350 degrees F (175 degrees C) for 15 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 beaten 214.5 1.08 18.84 14.265
    white sugar 1 cup 774.0 199.96 0.0 0.0
    purpose flour 2 cups - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    cream tartar 1/2 teaspoon 3.87 0.9225 0.0 0.0
    anise seed 1 tablespoon 22.579 3.3513 1.1792 1.0653

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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