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Naples Easter Pie (Pizza Rustica)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.6931
Energy (kCal)1907.7193
Carbohydrates (g)17.3892
Protein (g)203.6348
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    genoa salami hard 1 lb 403.4676 0.0 89.7602 2.2667
    ham 1 cooked - - - -
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    mozzarella cheese 1/2 - - - -
    egg 10 715.0 3.6 62.8 47.55
    parmigiano 1/2 cup grated 403.4676 0.0 89.7602 2.2667
    pepper ground - - - -
    pie crust - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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