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Garlic Shrimp

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.435
Energy (kCal)12.295
Carbohydrates (g)3.0359
Total fats (g)0.0666
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oil in a large skillet over high heat. | 2. Add shrimp and garlic and cook for about two minutes. | 3. Add salt, pepper and wine and continue cooking until shrimp are thoroughly done. | 4. Add lemon juice, stir and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white wine 1/4 cup - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    extra virgin olive oil 1 1/2 1/2 - - - -
    salt pepper - - - -
    shrimp 12 peeled deveined - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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